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With three dining spaces, guests can choose from our main menu to dine in the Chef's Kitchen, Gallery or Table View Restaurant; guests are free to choose anything from our menus in any of the dining spaces.
The use of fresh, locally sourced produce will influence the menu that may change according to seasonal availability.
Wednesday-Lunch 12-3/Dinner 6-9
Thursday-Lunch 12-3/Dinner 6-9
Friday-Lunch 12-3/Dinner 6-9
Saturday-Lunch 12-3/Dinner 6-9
Sunday- Lunch -Sunday Roast Exclusively from12-3,Dinner 5-8 with a restricted menu.
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